20th Anniversary Celebration: The World of CUT

Join the Beverly Wilshire, Beverly Hills, A Four Seasons Hotel for The World of CUT, a once-in-a-generation evening celebrating two decades since CUT by Wolfgang Puck first opened its doors inside the Beverly Wilshire.

On Thursday, August 20 at 6 p.m., the executive chefs from all seven CUT restaurants around the globe will unite in Beverly Hills for one night only, each leading a course inspired by the flavors and traditions of their home city.

The result is a seven-course tasting menu built on the same precision and artistry that has made CUT iconic from its very first year. Experience it for yourself in the room where it all began. Wine pairings will also be available for additional purchase.

Reserve your table today for an evening twenty years in the making!