Beverly Hills Culinary Week April 2016

April 4 - 8, 2016

Beverly Hills, CA

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Over 50 restaurants, hotels, and retail stores in Beverly Hills will offer culinary experiences and dining specials during 2016’s Beverly Hills Culinary Week from Monday, April 4 to Friday, April 8.

Home to such celebrity chefs as Wolfgang Puck, Thomas Keller, and Nobu Matsuhisa, to name a few, Beverly Hills is one of the most renowned culinary destinations in the world with global cuisine from France, Spain, Italy, India, Vietnam, Austria, and Venezuela, and more—all within the City’s walkable 5.5 square miles.

Presented by the Beverly Hills Chamber of Commerce in partnership with the City of Beverly Hills, Culinary Week specials will apply to food and beverage, prix fixe meals, exclusive chef creations, and more. Many restaurants will offer culinary events and experiences such as chef’s tables, cooking demonstrations and classes, wine and spirit tastings, and restaurateur greetings. Numerous retail stores in Beverly Hills will remain open for evening diners and offer culinary-related specials.

Click here to view the list of participating restaurants, hotels, and retail stores and their specials.

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