Looking for a unique way to spice up a night this fall? Avalon Beverly Hills is offering an exciting new Fall Tasting Series for guests and visitors who want a taste of luxury from Oliverio's Executive Chef Mirko Paderno. This is the second of four separate tastings, each different in their own right, but sure to appeal to every palette.
- Wednesday, October 10: Whiskey and Cigar Tasting. The second of the series will consist of the Chef's selection of Scotch and Irish Bourbon, Rye and Canadian spirits with complementary cigars.
- Friday, November 16: Apertif and Digestif Tasting. The third in the series will consist of the Chef's selection of various Apertif's and Digestif's, such as Campari, Cynar, Fernet, Grappa, Luxardo Maraschino and Montenegro.
- Friday, December 14: Champagne and Oyster Tasting. In the Holiday spirit, the final in the series will consist of the Chef's selection of Bellavista champagne and oysters.
Attendance is available as a package at a special price - only $240 for all 4 events. Purchased individually, attendance per event is $69.
*Please note all dates and menus are subject to change and availability is limited.
Oliverio
9400 West Olympic Blvd.
Beverly Hills, California 90212
310.407.7791