Oktoberfest at Lawry's

Enjoy an unforgettable buffet of authentic Oktoberfest favorites created by Executive Chef and native Bavarian Walter Eckstein.
German beer specialist, Larry James, will be on hand to offer insight into the drafts.  
 
To Eat:

• German Potato Salad, Bavarian Cabbage Salad, Cucumber Salad
• German Cold Cuts, Smoked Trout & Assorted Herring, Gravlax Station Bratwurst, Weisswurst, Nuerburger & Bockwurst
• Dumplings Potato Pancakes & Spatzle
• Carved-to-Order Roasted Veal Shank, Roast Pork, Smoked Pork Loin, Beef Roulade, Stuffed Breast of Veal & Roasted Steer
• Assorted Breads & Pretzels, Plum Cake & Apple Strudel

To PROST!

• Weihenstephaner Vitus, Fruh Kolsch, Konig Pils, Hofbrau Fest, Kostritzer, Schneider Aventinus, and Zwicker Kellerbier

For reservations: Ellen Fremaux | 310.360.6281 ext. 4
$80 per guest, including tax and gratuity